£10.49/Kg
Approximately 60g per thin sausage
Approximately 75g per thick sausage.
Handcrafted sausages by our professional butcher Jason. With over 30 years of sausage making experience, he ensures that every sausage served is perfect.
These sausages are highly adaptable to any dish. Why not try removing the sausages from their casings to add to pasta dishes or to make meatballs. You can save the rest for you weekend fry up or sausage sandwiches!